The troubles of two desperate families—one white, one Mexican American—converge in the ruthless underworld of an Arkansas chicken processing plant in this new thriller from the award-winning author of Don't Know Tough.
Tombolo Books welcomes back Edgar Award winning author of Don't Know Tough and Ozark Dogs, Eli Cranor, to the bookstore to celebrate his latest southern noir crime fiction, Broiler!
Cranor's Broiler exposes the dark, bloody heart of life on the margins in the American South and the bleak underside of a bygone American Dream.
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“Eli Cranor proves all the promise of his Edgar-winning debut and doubles down on it with each new effort. Broiler is grit and muscle on the surface, but it hits deep, populated with characters who linger. Cranor delivers the thrills while in pursuit of bigger game, those special stories born at the intersection of desperation and hope. Don't miss his work.”
—Michael Koryta, New York Times bestselling author of An Honest Man
About the author:
Nationally bestselling, award-winning author Eli Cranor writes from Arkansas where he lives with his wife and kids. His critically acclaimed debut novel, Don’t Know Tough, won the Edgar Award and was named one of the Best Books of the Year by USA Today and one of the Best Crime Novels of the Year by The New York Times. Eli also pens a weekly column, “Where I’m Writing From,” for the Arkansas Democrat-Gazette, and his craft column, “Shop Talk,” appears monthly at CrimeReads. His second novel, Ozark Dogs, was a national bestseller. Eli currently serves as the Writer in Residence at Arkansas Tech University. For more information, visit elicranor.com.
Organized by Tombolo Books